Entrees & Specialties
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Spicy Mexican Plate
$
A crispy chile relleno smothered in green chili, a tamale smothered in our a la Diabla sauce, and a chicken enchilada smothered in jalapeño sauce topped with melted cheese. Served with rice and beans.
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Carnitas Entree
$
Pork carnitas with pico de gallo served with rice, beans, guacamole and 3 tortillas. Served with rice and beans.
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Rellenos Plate
$
2 Chile rellenos crispy or soft smothered in red or green chili and melted cheese
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Tamale Plate
$
2 pork tamales smothered in green chili, and cheese. Served with rice and beans.
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Carne Asada*
$
8 oz sirloin steak with onions, peppers, guacamole served with potatoes and tortillas. Served with rice and beans.
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Steak Ranchero
$
8 oz steak strips smothered in a ranchero sauce, served with pico de gallo, lettuce, tomato and tortillas
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Flautas Plate
$
3 chicken or beef rolled tacos fried served with sour cream, guacamole, and pico de gallo. Served with rice and beans.
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Green Chili Supreme
$
A bowl of green chili with cheese and tortillas
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Santa Fe Relleno
$
Chicken soft relleno smothered with green chili and melted cheese
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Pollo Asado
$
Grilled chicken breast served with guacamole and tortillas served with beans and rice
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Milanesa Plate
$
Breaded Steak smothered in green chile and cheese served with rice, beans & tortillas.
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Milanesa de Pollo
$
Breaded chicken breast served with rice, fries, salad and avocado
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Chili Colorado Plate
$
8oz Steak strips smothered in red sauce served with lettuce, tomato & tortillas
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Mole Platter
$
Shredded Chicken smothered with Mole sauce and melted cheese, served with rice & beans and tortillas
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Molcajete
$
Marinated steak, chicken, chorizo & shrimp with green tomatillo sauce, cheddar cheese, nopales, roasted jalapenos and melted cheese served with rice, beans, guacamole and sour cream choice